All our family farms passionately practice sustainable and organic beef and lamb farming methods which have been perfected for generations.
At TruBeef, our whole ethos is integrity and transparency to bring you traditionally raised and slow-grown beef and lamb.
Our fully audited regenerative farms work in harmony with mother nature, taking a regenerative 'back-to-basics' approach where cattle and sheep graze side by side in a time-honored symbiotic relationship that mimics the natural movement of large livestock herds.
All our beef cattle and lamb are on a species-appropriate diet of wild, nutrient-rich grasses. This means you get to enjoy consistently high-quality Organic, Grass-Fed and Grass-Finished Beef and Lamb.
CONNECTED TO THE LAND.
Inspecting the land before moving their herd.