Organic Grass-Fed and Grass-Finished Top Sirloin Steak.
Our Organic Grass-fed and Grass-finished Top Sirloin steaks eat better than most competitors Filet. This cut is a superb steak choice, great value for money and full of flavor! It's aged for 6 weeks to ensure its texture is silky smooth and super soft. We love that our Top Sirloin is affordable, versatile, and unpretentious.
Our Top Sirloin is a lean steak but just like our Filet, it's soft, tender, and extremely flavorful. All our Top Sirloin Steaks are hand-cut and average over one and a half inches thick. Best for frying, BBQ, or in the Air Fryer.
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- Flash Frozen and Vacuum Packed for Freshness.
- Proudly Raised and Harvested Australian Beef.
- Certified USDA Organic Beef.
- Hand Butchered in Fresno, California.
- Non-GMO Project Verified.
- 100% Grass-fed and Grass-finished.
- 100% Pasture-raised.
- 100% Natural Beef.
- 6 Week Aged Beef.
- Carbon Neutral Product, Supporting Sustainable and Regenerative Farming.
- Animal Welfare Certified.
Top Sirloin Steak is also known as: Sirloin, Top Sirloin Filet, Top Sirloin Filet Boneless, Baseball Cut, Center-Cut Top Sirloin Steak, Center-Cut Boneless, Top Sirloin Butt, Top Sirloin Butt Steak, Sirloin Steak Cap Off.
NUTRITION & MACRO INFO
TOP SIRLOIN STEAK NUTRITION INFO:
SERVING SIZE: 4oz (113g)
SERVINGS PER CONTAINER: 4
- 140 Calories
- 25g Protein
- 5g Fat
- 0g Carbs
- 134mg CLA
- 80mg Omega 3
TOP SIRLOIN STEAK INGREDIENTS: 100% Organic Grass-fed and Grass-finished Beef, Sirloin Steak.