Organic Grass-fed Filet Mignon Steak

If there was a steak beauty contest, our Organic Grass-fed and Grass-finished Filet Mignon would win every time. With its elegant look and simple round shape, it gives the Filet Mignon the "wow" factor! 

Our Filet Mignon is aged for 6 weeks to ensure a natural subtle flavor. Organic Filet Mignon from TruBeef is the special-occasion steak and is highly coveted. Prices for Filet Mignon is slightly higher as a 1,500-pound steer might produce only two-pounds of Filet Mignon. A great Filet Mignon alternative is our Top Sirloin Steak.

The Filet Mignon comes from the Tenderloin, the tenderest primal cut of beef that contains less connective tissue. Filet Mignon contains less fat, is lean, soft, smooth and has a mild flavor.

All our Filet Mignon Steaks are hand-cut and average over 1 1/4" thick. We recommend the reverse sear method and pairing Filet Mignon with a rich sauce to enhance its flavor. 

As a Premium online butcher, TruBeef gives you the best Grass-fed beef cuts every time! Order your Steaks online now and taste the #TruBeef difference!

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• Flash Frozen and Vacuum Packed for Freshness.
• Proudly Raised and Harvested Australian Beef.
• Certified USDA Organic Beef.
• Non-GMO Project Verified.
• 100% Grass-fed and Grass-finished. 
• 100% Pasture-raised. 
• 100% Natural Beef.
• 6 Week Aged Beef.
• Carbon Neutral Product, Supporting Sustainable and Regenerative Farming.
• Animal Welfare Certified.

Filet Mignon is also known as: Tenderloin, Tenderloin Steak, Tenderloin Tips, Filet, Fillet, Beef Tenderloin, Beef Loin, Tournedos, Chateaubriand. 

NUTRITION & MACRO INFO

FILET MIGNON STEAK NUTRITION INFO:
SERVING SIZE: 4oz (113g)
SERVINGS PER CONTAINER: 2.5

• 150 Calories
• 26g Protein
• 5g Fat
• 0g Carbs
• 196mg CLA
• 97mg Omega 3

FILET MIGNON INGREDIENTS: 100% Organic Grass-fed and Grass-finished Beef,  Filet Mignon Steak.